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Understanding Wine Chemistry

Understanding Wine Chemistry

Wine & Spirits

Price range: £8.49 through £20.99

Condition

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  2. Like new
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Unread, straight from the publisher.

This paperback edition is published by Wiley & Sons, Limited, John. First published in 2016. 480 pages.

Format

Hardback / Paperback

ISBN

9781119894094

Description

Understanding Wine Chemistry by Andrew L. Waterhouse with Gavin L. Sacks and David W. Jeffery, first published in 2016. This copy is the paperback edition, published by Wiley & Sons, Limited, John. 480 pages, first published 2010s. Shelved under Wine & Spirits in our Food, Home & Garden section.

Additional information

Weight 732 lbs
Author

Andrew L. Waterhouse

Publisher

Wiley & Sons, Limited, John

Format

Hardback, Paperback

Condition

New

Language

English

Published

2010s

Length

350–500 pages