Panaderia y Reposteria para profesionales/Professional Baking

Wayne Gisslen

Panaderia y Reposteria para profesionales/Professional Baking

Baking & Desserts

Price range: £10.49 through £26.50

Format

Clear

Condition

New available
Like new
Very good
Good

Unread, straight from the publisher.

First published in 1985. This paperback edition is published by J. Wiley. 736 pages.

Format

Hardback / Paperback

ISBN

9780471886686

Description

Panaderia y Reposteria para profesionales/Professional Baking by Wayne Gisslen with W Gisslen, first published in 1985. This copy is the paperback edition, published by J. Wiley. 736 pages, first published 1980s. Shelved under Baking & Desserts in our Food, Home & Garden section.

Additional information

Weight	1090 lbs
Author	Wayne Gisslen
Publisher	J. Wiley
Format	Hardback, Paperback
Condition	New
Language	English
Published	1980s
Length	Over 500 pages