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Sensory evaluation practices

Sensory evaluation practices

Nutrition & Diet

£18.99

46 in stock

Condition

  1. New available
  2. Like new
  3. Very good
  4. Good

Unread, straight from the publisher.

First published in 1985. This hardback edition is published by Elsevier Science & Technology Books. 338 pages.

Format

Hardback

ISBN

9780123820877

Description

Sensory evaluation practices by Herbert Stone with Joel Sidel, first published in 1985. This copy is the hardback edition, published by Elsevier Science & Technology Books. 338 pages, first published 1980s. Shelved under Nutrition & Diet in our Food, Home & Garden section.

Additional information

Weight 653 lbs
Author

Herbert Stone

Publisher

Elsevier Science & Technology Books

Format

Hardback

Condition

New

Language

English

Published

1980s

Length

200–350 pages