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World Cuisine
World Cuisine
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National viands à la mode
Harriet Anne de Salis
£10.49 – £15.99
World Travel
Anthony Bourdain
£10.99 – £16.99
Around the world in eighty dishes
Lesley Blanch
£14.99 – £29.99
Leith's cookery course
Prudence Leith
£14.99 – £26.00
Koch vergnügen wie noch nie
Arne Krüger
£12.99
Celebrate!
Sheila Lukins
£8.99 – £10.99
The Chef
James Patterson
£10.99
Very Good
Vegan lunch box around the world
Jennifer McCann
£6.99
Like New
The practical cook, English and foreign
Joseph Bregion
£5.49
Good
Harrods cookery book
Marilyn Aslani
£5.99
Roast figs, sugar snow
Diana Henry
£12.99 – £17.99
New International Food Book
Troth Wells
£8.99
The Pat Conroy cookbook
Pat Conroy
£12.99 – £18.99
Fiery cuisines
Dave DeWitt
£10.49 – £20.99
Very Good
404 express
Mark Bittman
£8.49
New classic family dinners
Mark Peel
£13.49
Plates to share
Jennifer Joyce
£16.99
Like New
The Graham Kerr cookbook
Graham Kerr
£5.99
New York Times Cook Book
Craig Claiborne
£17.99
Like New
The professional caterer series
Denis Ruffel
£12.49
Offer
Celebration food
Clare Hibbert
£10.99 – £19.49
Bull cook and authentic historical recipes and practices
George Leonard Herter
£12.99 – £28.00
Offer
The Best of Gourmet
Gourmet Magazine Editors
£9.99 – £25.99
Around the World in 80 Dinners
Bill Jamison
£9.99
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